Christmas Menu

Available 1st – 22nd December, Monday – Friday from 12 – 9pm
for a minimum of 6 Guests


Homemade Soup of the Day (GF)
Warm Bread
Deep Fried Breaded Brie
Port & Red Onion Jam
Terrine of Poultry & Game (GF)
Pickled Pear, Mustard Fruits, Cauliflower
Smoked Mackerel Páté (GF)
Baby Pickles, Homemade Chive Mayonnaise, Crispbreads

Main Courses

Chargrilled Turkey Escalope (GF)
Goose Fat Roasties, Chestnut & Sage Stuffing, Pig in a Blanket, Meat Juice Gravy,
Seasonal Vegetables
Homemade Venison Stew & Dumplings (GF)
Creamed Mash, Seasonal Vegetables, Parsnip Crisps
Salmon en Croúte
Baby Potatoes, Season Vegetables, Tomato Sauce
8oz Smoked Bacon Chop (GF)
Creamed Mash, Parsley Sauce, Seasonal Vegetables
‘The White Horse’ Beef Burger (GF)
Topped with Cheddar & Bacon in a Brioche Bun with Skinny Chips & Classic Burger Garnish
(For vegetarian options, please ask to see our separate vegetarian menu)

Homemade Desserts

Christmas Pudding
Custard, Cream or Brandy Butter
Banoffee Cheesecake
Caramel Sauce
Bread & Butter Crème Brulēe
Honeycomb Ice Cream
Warm Dark Chocolate Brownie (GF)
Vanilla Ice Cream, Dark Chocolate Sauce
Cheese & Biscuit Plate (GF)
(£1.50 supplement)

(GF)- Dishes with this symbol are either Gluten Free or a Gluten Free version can be prepared
Before placing your order, please inform your server if a person in your party has a food allergy or any special dietary
2 Courses £20.95
3 Courses £25.95
All of the above include Tea/Filter Coffee
A full pre-order & £10 P/P deposit (non-refundable) will be required to secure the booking.